Categories: Casseroles- One Dish Meals- Stir Fry- Pot Pies

Ingredients

• 2 Tbsp. butter or margarine
• 1/4 cup chopped onion
• 1/4 cup chopped green pepper
• 1 (8 oz.) can tomato sauce
• 1/2 cup water
• 2 Tbsp. brown sugar
• 2 Tbsp. vinegar
• 1 bay leaf
• 1/4 tsp. Tabasco sauce
• 8 frankfurters
• 1 no. 2 can sauerkraut

Directions

1. Melt butter in skillet; add onion and green pepper and cook until onion is tender but not brown. Ad tomato sauce, water, sugar , vinegar, bay leaf and Tabasco sauce; bring to boiling. Add frankfurters ; cover and simmer 5 minutes. Arrange heated sauerkraut in serving dish; add frankfurters and barbecue sauce.

Email to a friend | Print this recipe | Back