Strawberry & Limoncello Rosé Sangria

(from BearNakedBaker’s recipe box)

Source: BNB

Prep time: 10 minutes
Cook time: 0 minutes
Serves 6 people

Categories: CockTails

Ingredients

  • 3/4 cup limoncello
  • 1 cup fresh raspberries
  • 1 cup hulled and quartered fresh strawberries
  • 1 750-ml bottle chilled demi-sec rosé champagne
  • 1 medium lemon, thinly sliced, seeds discarded

Directions

  1. In a large pitcher, combine the limoncello and the strawberries. Top with the chilled rosé champagne and stir in half of the lemon wheels.

  2. Pour the sangria into ice-filled stemware. Scoop some fruit into each glass and garnish with a lemon wheel.

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