Categories: quick

Ingredients

• 1 cake firm tofu
• 1 Tbs oil
• 3 garlic gloves, minced or pressed
• 1 cup minced onions
• 1 fresh chile, minced (optional)
• 2 tsp curry paste
• 1 tsp turmeric
• 1 tsp cumin
• 1 1/2 - 2 Tbs soy sauce (enough to make it saucy)

Directions

1. Slice tofu into thirds and press

2. Heat oil in skillet

3. Saute garlic, onions, chile until onions are golden, 10-15 mins

4. Mix in curry paste, turmeric, cumin, soy sauce.

5. Stir in bite-sized pieces of tofu & cook on low heat for 10 minutes, stirring often.

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