Categories: Pasta- Pasta Sauce- Pizza- Flatbread

Ingredients

• 1 Tbsp. fresh basil
• 1 refrigerated pizza crust
• 4 tsp. oregano
• 1 tsp. garlic powder6 oz. skim mozzarella cheese, grated
• 1 to 1 1/4 cups tomato puree (or tomato sauce)
• 2 to 3 cups vegetables of your choice, chopped
• (suggestions: mushrooms, green or red pepper, broccoli, tomato, zucchini, onion, carrots, spinach)

Directions

1. Preheat oen to 450 degrees. Place crust on cookie sheet. Combine tomato puree with oregano, basil and garlic powder in a small bowl;

2. spread onto pizza crust. Add vegetables. Sprinkle grated cheese evenly over top. Bake pizza on lowest shelf of oven until cheese isw bubbling, about 7 to 15 minutes.

3. makes 8 slices

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