Categories: Sides

Ingredients

• 2 pints strawberries, halved
• 1/2 cup sugar
• 1/2 tsp grated lemon zest
• 1/2 tsp vanilla
• Sprig of mint

Directions

1. Put strawberries in a bowl. Add sugar, lemon zest, and vanilla and stir. Let macerate for about 30 minutes at room temp. The sugar will draw out the juices to make a delicious syrup. Top with mint before serving.

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