Categories: diane, mexican

Ingredients

• 8 oz softened cream cheese
• 1 can beanless meat chili
• 1 can refried beans
• Sliced jalapenos, to taste
• 1 small can chopped black olives
• 1/2 cup favorite salsa
• 3/4 cup shredded Mexican blend cheese
• 1 medium tomato diced small
• 1/2 cup lettuce shredded finely
• guacamole
• sour cream

Directions

1. In a medium sized glass baking dish, layer the ingredients in listed order, starting with the cream cheese on bottom. Serve with nacho chips. (We like to use the Tostitos nacho “scoops”)

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