Categories: low carb

Ingredients

• 1/4 cup coconut oil
• 1/4 cup unsalted butter
• 4 oz cream cheese
• 2 tbsp sweetener
• 1 fl oz fresh lemon juice

Directions

1. Mix all room temperature ingredients together with a hand mixer until very smooth.

2. Include lemon zest from the fresh lemons that you use for the lemon juice.

3. Spoon into silicone molds.

4. Freeze until firm. Then pop out of molds and keep frozen until needed.

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