Batter Bowl Brownie Mix

(from Lucianolinda’s recipe box)

Source: Taste of Home magazine

Categories: Cookie Bars- Fruit Bars- Brownies

Ingredients

  • 1 1/3 cups sugar, divided
  • 1 tsp. ground cinnamon
  • 1/2 tsp. salt
  • 1/2 tsp. baking powder
  • 1 1/2 cups all-purpose flour, divided
  • 1/2 cup unsweetened cocoa powder
  • 1 cup candy-coated chocolate miniature baking bites
  • 1/2 cup white chocolate morsels
  • Batter Bowl Brownies:
  • Batter bowl brownie mix
  • 12 cup vegetable oil
  • 3 eggs
  • 1/4 cup water
  • 1 tsp. vanilla

Directions

  1. In aa small batter bowl, layer ingredients as follows, gently patting each layer before adding the next ingredients: salt, baking powder, 1/2 cup of the flour, cocoa powder, remaining 2/3 cup sugar, baking bits and remaining 1 cup flour. Top with reserved cinnamon-sugar mixture, chocolate morsels and walnuts. Cover with lid. Attach gift tag and give it as a gift with the following directions.

  2. Batter Bowl Brownies:

  3. Preheat oven to 350 degrees. Lightly spray square baking pan with vegetable oil. In a large bowl, combine brownie mix, oil, eggs, water and vanilla; mix until well blended.

  4. Spread mixture into pan. Bake 35 minutes or until wooden pick inserted in center comes out clean. Cool completely.

  5. Christmas Tree Brownies:

  6. Bake brownies in a square pan. Once cooled, cut brownies into squares. Then cut each piece on the diagonal to create triangles. Use a candy cane stick as a tree stem and ice with festive frosting to decorate each brownie tree.

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