Categories: Snacks

Ingredients

• 2 large apples, cut in half
• 2 tbsp butter, melted
• 2 tbsp brown sugar, unpacked
• 2 tbsp all purpose or gluten-free flour
• 4 tbsp quick oats*
• pinch of cinnamon

Directions

1. Preheat oven to 350ºF.

2. Cut apples in half and remove core and seeds with a small pairing knife or spoon.

3. In a small bowl combine butter, brown sugar, flour, oats and cinnamon. Spoon on top of the apple halves and sprinkle with cinnamon.

4. Place on a cookie sheet and bake in the oven for 30 minutes.

5. Serve warm with a scoop of ice cream if desired.

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