Categories: Appetizers- Snacks

Ingredients

• 1 pkg. (12 oz.) Hawaiian sweet rolls, split
• 1/2 cup horseradish sauce
• 12 slices deli ham
• 6 slices Swiss cheese, halved
• 1/2 cup butter, cubed
• 2 Tbsp. finely chopped onion
• 2 Tbsp. brown sugar
• 1 Tbsp. spicy brown mustard
• 2 tsp. poppy seeds
• 1 1/2 tsp. Worcestershire sauce
• 1/4 tsp. garlic powder

Directions

1. Spread roll bottoms with horseradish sauce. Layer with ham and cheese; replace tops. Arrange in a single layer in a greased 9-inch square baking pan.

2. In a small skillet, heat butter over medium-high heat. Add onion, cook and stir 1 to 2 minutes or until tender. Stir in remaining ingredients. Pour over rolls. Refrigerate, covered, several hours or overn9ight.

3. Preheat oven to 350 degrees. Bake, covered, 25 minutes. Bake, uncovered, 5 to 10 minutes longer or until golden brown.

4. makes 1 dozen

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