French Herb Rub

(from castro15’s recipe box)

Categories: Dressing/Sauces

Ingredients

  • 1 tbsp. dried thyme
  • 2 tsp dried oregano
  • 2 tsp dried rosemary
  • 2 tsp dried tarragon
  • 1 tsp ground fennel
  • 1 tsp dried marjoram
  • 1/2 tsp kosher salt
  • 1/4 tsp black pepper

Directions

  1. Try on chicken, fish, beef, lamb and veggies

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