Categories: Salad
Ingredients
- 2 cups cherry tomatoes
- 1/2 lb. bite-size mozzarella balls, drained
- 1 cucumber, peeled, halved lengthwise and sliced into half-moons
- 2- 6 oz. jars marinated artichoke hearts, drained
- 6 oz. can black olives, drained
- 6 ok. package pepperoni slices
- 1 cup Italian salad dressing
- Chopped fresh oregano, parsley and/or other herbs
Directions
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In a large bowl, combine all ingredients; toss gently. Cover and refrigerate for about 2 hours before serving to allow flavors to blend.