Categories: Snacks

Ingredients

• 3 cups Corn Chex
• 3 cups Rice Chex
• 3 cups cheddar mini pretzels
• 1/4 cup butter, melted
• 1 envelope cheesy taco seasoning
• 2 cups white cheddar popcorn

Directions

1. In a large microwave-safe bowl, combine cereal and pretzels. In a small bowl, mix melted butter and taco seasoning; drizzle over cereal mixture and toss to coat.

2. Microwave, uncovered, on high for 3-3 1/2 minutes or until heated through, stirring once every minute. Stir in popcorn. Transfer to a baking sheet to cool completely. Store in an airtight container.

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