Categories: Pizza/flatbread

Ingredients

• 12-inch prebaked pizza crust
• 8 oz. can pizza sauce
• 1 tsp garlic powder
• 1 tsp Italian seasoning
• 1/4 cup grated Parmesan
• 1 small onion, halved and sliced
• 12 frozen fully cooked Italian meatballs, thawed and halved
• 1 cup shredded mozzarella
• 1 cup shredded cheddar

Directions

1. Preheat oven to 350. Place crust on an ungreased 12-inch pizza pan or baking sheet.

2. Spread sauce over crust; sprinkle with garlic powder, Italian seasoning and Parmesan. Top with onions and meatballs; sprinkle with the remaining cheeses. Bake for 12-17 minutes or until cheese is melted.

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