Categories: Vegetables- Beans

Ingredients

• 1 1/2- 2 lb. ground meat
• 1 small can mushrooms, drained
• 1 med. can pork and beans, undrained
• 1 cup sliced olives
• 1 med. green bell pepper; chopped
• 1 onion, chopped
• 1 can tomato soup, no water added
• sharp cheddar cheese, grated

Directions

1. Saute onion and bell pepper in about 2 Tbsp. oil, take out, and brown meat. Return onion and pepper to the meat.

2. Add all other ingredients. Simmer about 20 minutes. Top with the grated cheese. Put in a medium oven until cheese melts.

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