Categories: Salad

Ingredients

• * 8 oz ball of fresh mozzarella
• * 2 ripe medium tomatoes
• * 1/4 C basil leaves (packed)
• * 3 Tbsp olive oil
• * 1 Tbsp balsamic vinegar
• * salt and freshly ground pepper to taste

Directions

1. 1. Slice the mozzarella and tomatoes 1/8"-1/4" thick.

2. 2. On a plate, alternate layers of mozzarella and tomato to form a circle.

3. 3. With a pair of scissors, cut basil into shreds. Scatter the shreds over the plate.

4. 4. Drizzle the plate with olive oil and vinegar.

5. 5. Season with salt and pepper.

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