Prosciutto Sandwich with Turkey and Cranberry Sauce

(from castro15’s recipe box)

Categories: Sandwiches/Wraps

Ingredients

  • 4 slices whole wheat bread
  • 4 tablespoons cranberry jam (or sauce)
  • 6 to 8 slices turkey breast
  • 4 to 6 slices Prosciutto di Parma
  • 4 ounces creamy brie, slightly melted
  • Handful of arugula
  • Salt and pepper, to taste

Directions

  1. Spread a layer of cranberry jam on each slice of bread. Layer with slices of turkey breast and Prosciutto di Parma. To soften the brie, warm it up in the microwave for 5 to 10 seconds, then spread a thin layer of melted brie over the turkey and prosciutto. Top with arugula and season with a little salt and pepper, if desired. Slice and enjoy!

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