Categories: Sandwiches/Wraps

Ingredients

• 1/2 small ripe avocado, peeled
• 2 tbsp mayo
• 1/2 tsp lemon juice
• 2 tbsp crumbled Gorgonzola
• 4 slices Italian bread, toasted
• 1 1/2 cups fresh baby spinach
• 4 tomato slices
• 4 thick-sliced applewood smoked bacon strips, cooked

Directions

1. Mash avocado with a fork; stir in the mayo and lemon juice. Gently stir in the cheese.

2. Spread over toasts. Top two of the slices with spinach, tomato, bacon and remaining slices of toast.

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