Categories: bread

Ingredients

• Cooking spray
• 2 tablespoons butter
• 1 tablespoon olive oil
• 1 tablespoon minced garlic
• 1 tablespoon minced fresh oregano
• 1 (11-oz.) can refrigerated French bread dough
• 2 tablespoons finely grated Parmesan cheese

Directions

1. . Preheat oven to 350°. Coat 8 muffin cups with cooking spray.

2. Place butter, oil, and garlic in a microwave-safe bowl. Microwave at HIGH 30 seconds or until butter melts. Stir in oregano.

3. Divide dough into 8 pieces; cut each piece into 5 bite-sized pieces. Shape pieces into balls by rolling with your hands. Add 1/3 of dough pieces to garlic mixture; toss to coat with a fork. Place 5 pieces in each muffin cup. Repeat with remaining dough pieces. Sprinkle Parmesan evenly over muffin cups.

4. Bake at 350° for 20 minutes or until golden.

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