baked french toast
(from Faire Raven’s recipe box)
POINTS® Value: 6
Level of Difficulty: Easy
Baked items like this dish can warm bellies on cool mornings, as well as send a delicious aroma through the house!
Source: weigthwatchers.com (from RecipeThing user salonx)
Prep time: 10 minutes
Cook time: 10 minutes
Serves 2 people
Categories: Breakfast
Ingredients
- 2 large egg(s)
- 1/2 cup fat-free skim milk
- 2 tsp powdered sugar
- 1/2 tsp vanilla extract
- 1/4 tsp ground cinnamon
- 4 slice whole-wheat bread, thick
- 1 Tbsp unsalted butter, cut into small pieces
Directions
-
Preheat oven to 425°F (220ºC). Coat a baking sheet with cooking spray.
-
Lightly beat eggs with a fork in a shallow bowl. Whisk in milk, sugar, vanilla, and cinnamon.
-
Soak bread in egg mixture, then transfer to baking sheet. Sprinkle with butter and bake until golden, 8 to 10 minutes.