Categories: Appetizers

Ingredients

• 1 stick melted butter
• 1 T poppy seeds
• 1 1/2 T Dijon mustard-might want more mustard
• 1 1/2 t worchestershire
• 1 T diced onions or more-sauteed
• 24 soft slider buns-sliced in half
• 1 lb very thinly shaved deli ham
• 24 slices swiss cheese

Directions

1. Mix in sauce pan butter, poppy seeds, mustard, worchestershire and sautéed onions

2. Arrange sliced buns bottoms in glass 9X13 pan

3. Put 1/2 ham on bun, then cheese and then remaining ham

4. Put top of buns on

5. Drizzle with butter sauce

6. Bake 350 degrees about 20 minutes, using tin foil to keep from browning too much, if necessary

7. Left overs freeze nicely

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