Categories: Dressing/Sauces
Ingredients
- 4 tablespoons fresh Parmesan cheese, finely shredded
- 2 tablespoons minced garlic
- 2 teaspoons red pepper flakes
- 1/2 teaspoon kosher salt
- 1/2 teaspoon oregano
- 1/2 teaspoon fresh rosemary, finely chopped
- 1 cup high quality extra virgin olive oil
- 1/2 teaspoon Wilton Edible Glitter, Gold Stars, optional
Directions
- Combine all ingredients in a bowl, except olive oil and the Edible Glitter. Pour olive oil over mix and stir well. Refrigerate for 24 hours.
- Sprinkle with Edible Glitter Stars just before serving (optional).
- Enjoy with Garlic Butter Breadsticks, sourdough or french bread baguettes.