Categories: Appetizers
Ingredients
- 6 oz package thawed Meat Ravioli
- 2 Eggs
- 1/4 cup Water
- 1 tsp Garlic Salt
- 1 cup Flour
- 1 cup Breadcrumbs
- 1/2 tsp Oregano
- 1 tsp Basil
- Grated Parmesan (for garnish)
Directions
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Beat water with eggs together.
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In another bowl, combine oregano, basil, garlic salt and bread crumbs.
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Place flour in a third bowl.
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Heat oil to 350 degrees.
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Dip each ravioli in flour then in egg wash and finally in bread crumbs and set on plate for 3-5 minutes.
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Carefully place in oil and fry until golden.
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Place on rack or paper towels to drain.
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Sprinkle with Parmesan and serve with you marinara sauce.