Categories: Breakfast
Ingredients
- Croissant
- Dijonnaise
- 2 slices muenster
- 1 slice ham
- Butter
Directions
-
Split the croissant; spread dijonnaise on the cut sides. Sandwich with 1 slice of cheese, ham, and 1 more slice of cheese. Butter the outside of the sandwich. Heat a nonstick skillet over medium-low heat; add the sandwich and press down with another skillet. Cook until golden brown, 3 minutes per side.