Categories: Beef main dish

Ingredients

• Patties
• 1 1/2 lb. ground beef
• 1/2 tsp. salt
• 1/4 tsp. pepper
• 1 clove garlic, minced
• 1 Tbsp. Prime Choice
• Sauce:
• 1 can (8 oz.) chunk pineapple in juice
• 1 can (14 oz.) beef broth
• 1/4 cup Prime Choice
• 1/4 cup cornstarch
• 1/4 cup water
• 1/8 tsp. ginger
• 2 Tbsp. brown sugar
• 1 orange, sliced very thin
• 1 green pepper, cut into strips

Directions

1. Combine patties ingredients thoroughly. Shape into six patties and brown well on both sides in large frying pam. Remove from pan. Make sauce

2. in frying pan.

3. Drain pineapple chunks, reserving 1/4 cup juice.

4. Combine juice with beef broth and Prime Choice.

5. Mix cornstarch and water to make a paste. Stir into broth mixture. Add ginger and brown sugar.

6. Cook, stirring constantly until mixture becomes transparent. Return patties to sauce and heat through. Add pineapple, orange slices and green pepper. Cover and cook until tender crisp.

7. Serve with steamed rice.

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