Categories: Cookies, Desserts

Ingredients

• 1 cup butter
• 1/2 cup confectioners’ sugar
• 1 teaspoon vanilla
• 2 1/2 cups sifted flour
• 1/2 teaspoon salt
• 3/4 cup finely chopped nuts
• Extra bowl of confectioners’ sugar to roll cookies

Directions

1. Preheat oven to 400° F. Mix butter, sugar, and vanilla.

2. Sift together flour, salt, and add nuts. Work into mixture.

3. Shape dough into 1 inch balls and place on ungreased cookie sheet. Bake 10-12 minutes until set but not brown.

4. While still warm, roll in powdered sugar. Cool and roll in powdered sugar once more.

Email to a friend | Print this recipe | Back