Categories: Christmas

Ingredients

• 2 1/2 cups sugar
• 1/2 cup evaporated milk
• 12 cup light corn syrup
• 1/2 cup butter
• 1 tsp vanilla
• 2 1/2 cups pecans, chopped
• 2 1/2 cups coconut, grated

Directions

1. Mix sugar, milk, syrup, butter together in a large saucepan.

2. Bring to a rolling boil and boil for 3 minutes.

3. Remove from heat and add coconut, vanilla, and nuts.

4. Stir by hand 3 to 4 minutes.

5. Drop by spoonful onto waxed paper and let harden.

6. Store in an airtight container.

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