Categories: Desserts
Ingredients
- 1 lg. box instant vanilla pudding
- 1 (16 oz.) container Cool Whip
- 2 1/2 c. milk
- 1 (8 oz.) carton sour cream
- 1 lg. box vanilla wafers
- 4 to 5 lg. bananas
Directions
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Whip pudding with milk according to package directions. Add sour cream and half of the Cool Whip. Mix well.
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Layer bananas and vanilla wafers in large bowl. Pour pudding over each layer. Spread remaining Cool Whip on top and sprinkle with crushed vanilla wafers. Chill thoroughly. Yield: 6 servings.