Categories: Asian

Ingredients

• 1/2 cup sweet chili sauce
• 1/4 cup coconut milk (or water)
• 2 tablespoons fish sauce (or soy sauce for vegetarian)
• 2 tablespoons lime juice (~1 lime)
• 1 tablespoon peanut butter (or tahini)(optional)
• 2 cloves garlic, grated
• 2 teaspoons ginger, grated
• 1 teaspoon sesame oil

Directions

1. Simmer everything in a sauce pan over medium heat until the peanut butter has meted in and let cool

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