Categories: Salad

Ingredients

• 1/2 lb. strawberries, hulled, half chopped and half sliced
• 1/3 cup olive oil
• 1/4 cup balsamic vinegar
• 1 shallot, finely chopped
• 1 tbsp finely chopped fresh tarragon
• 4 heads frisee, trimmed
• 1 lb. ball of Burrata cheese
• 1/4 cup candied walnuts

Directions

1. In a large bowl, whisk chopped strawberries with next 4 ingredients; season dressed. Let sit until flavors meld, about 10 minutes. Toss with sliced strawberries and frisee; season. Transfer to a platter or plates. Using your hands, tear Burrata over salad. Top with walnuts.

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