Categories: Pizza / Pasta

Ingredients

• 3 1/2 C. flour
• 1/2 C. semolina flour
• 1 1/2 t. yeast
• 3 T. olive oil
• 1 1/2 C. water
• 2 t. salt

Directions

1. Mix flours and yeast

2. add water, then oil and salt

3. mix two minutes

4. rise thirty minutes

5. rest 20 minutes

6. form

7. bake

Email to a friend | Print this recipe | Back