Sweet Pumpkin Dip
(from kerrnel’s recipe box)
Prep time: 10 minutes
Cook time: 0 minutes
Serves 15 people
Ingredients
- 16 oz cream cheese, softened
- 1 can Libby's 100% Pure Pumpkin
- 2 cups powdered sugar, sifted
- 1 tsp cinnamon, ground
- 1 tsp ginger, ground
Directions
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Beat cream cheese and pumpkin in a large mixer bowl until smooth.
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Add sugar, cinnamon and ginger, mix thoroughly.
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Cover and refrigerate for 1 hour. Serve with apples or gingersnaps.
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Makes about 5 cups.