Categories: Sides

Ingredients

• 1/4 cup melted butter
• 2 tbsp lime juice
• 1 1/2 tsp lime zest
• 1 tsp chili powder
• 3/4 tsp seasoned pepper
• 1/4 tsp salt
• 4 ears sweet corn, cut into 3-inch pieces

Directions

1. Combine the first 6 ingredients. Place corn in a greased 13×9-inch baking dish. Brush corn with half the butter mixture. Cover and bake at 400 for 30 minutes. Uncover; brush corn with the remaining butter mixture. Bake, uncovered, until tender, about 5 minutes.

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