Categories: Desserts

Ingredients

• 7 oz. container marshmallow creme
• 1-2 tbsp hot water
• Royal blue gel food coloring
• 1 1/2 qt. vanilla ice cream
• 1 cup chopped strawberries

Directions

1. Stir together marshmallow creme and hot water in a bowl until smooth. Add blue food coloring to reach desired color. Transfer vanilla ice cream to a large bowl. Stir with a wooden spoon to soften. Stir in blue marshmallow mixture to create a swirl. Cover and freeze at least 8 hours. Divide ice cream between 8 bowls. Top with strawberries.

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