Categories: Sandwiches/Wraps
Ingredients
- 8 oz. cream cheese, softened
- 6 flour tortilla
- 36 spinach leaves
- 6 oz. thinly sliced deli ham
- 4.25 oz. can chopped ripe olives
- 4 oz. can chopped green chilies, drained
Directions
-
Spread about 3 tbsp cream cheese over each tortilla; layer each with six spinach leaves and three slices of ham. Sprinkle with olives and chilies. Roll up tightly and wrap in plastic. Refrigerate until firm. Unwrap and cut each roll-up into 12 slices.