Categories: Desserts
Ingredients
- 8 peaches, halved and pitted
- 2 tbsp. light brown sugar
- 2 tbsp. melted butter
- 2/3 cup sour cream
- 2/3 cup cold heavy cream
- 1/3 cup brown sugar
- 1/4 tsp cinnamon
- Candied pecans
Directions
-
Toss peaches with brown sugar and melted butter. Grill over medium-high heat until marked, 2-3 minutes per side. Whisk sour cream and heavy cream with brown sugar and cinnamon in a large bowl until light and fluffy. Dollop the whipped cream on the peaches and top with candied pecans.