Categories: casserole

Ingredients

• 3 medium zucchini, sliced (6 1/2C)
• olive oil
• 1 medium onion, sliced
• 1 minced garlic clove
• 1 28 oz can tomatoes or fresh
• 1 T fresh, minced basil
• 1/2 t dried oregano
• 1/4 t pepper
• 1 1/2 C stuffing mix
• 1/2 C grated parmesan
• 3/4 C grated mozzarella

Directions

1. Cook zucchini in oil until tender-set aside

2. saute onion & garlic in oil

3. add tomatoes & seasonings

4. cook 10 minutes

5. add zucchini

6. place in baking dish

7. top with stuffing

8. sprinkle with parmesan

9. cover & bake 20 minutes @ 350F

10. top with mozzarella and bake 10 minutes

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