Categories: Chicken

Ingredients

• 1/2 cup finely crushed corn chips
• 1/4 cup panko bread crumbs
• 1/4 cup dry bread crumbs
• 1/4 cup finely shredded Mexican cheese blend
• 5 tsp taco seasoning
• Dash cayenne pepper
• 1/4 cup butter, melted
• 1 lb. chicken tenderloins

Directions

1. Preheat oven to 400. In a shallow bowl, mix the first 6 ingredients. Place butter in a separate shallow bowl. Dip chicken in butter, then roll in crumb mixture to coat; press to adhere. Place chicken on a foil-lined baking sheet. Bake until cooked through, about 15 minutes, turning halfway through cooking.

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