Categories: Pizza/Flatbread

Ingredients

• 1 cup yellow cornmeal
• 1 cup all-purpose flour
• 3 tsp baking powder
• 1 tsp salt
• 2 tbsp. sugar
• 1 cup buttermilk
• 1 large egg, beaten
• 1 can cream-style corn
• Dash hot pepper sauce
• 1/4 cup bacon drippings, melted
• 1/4 cup chopped green onions
• 1/2 cup shredded cheddar cheese
• Honey

Directions

1. Combine first 5 ingredients in a large bowl; set aside. In another bowl, combine buttermilk and egg; add corn and remaining ingredients. Add to dry ingredients; stir just until combined. Pour batter into a greased 8-inch square baking pan.

2. Bake at 400 for 35 minutes or until a toothpick inserted in the center comes out clean. Cool for 5 minutes before cutting into squares. Serve warm. Drizzle with honey.

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