Categories: Desserts

Ingredients

• 1 1/4 cups cream cheese, softened
• 1 cup unsalted butter, softened
• 3 3/4 cups confectioners' sugar
• 1 tbsp. vanilla extract

Directions

1. In a large bowl, beat cream cheese with a mixer at medium speed until smooth. Add butter, and beat until white in color, about 5 minutes. Gradually add confectioners’ sugar, beating until smooth. Beat in vanilla.

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