Categories: Pork

Ingredients

• 4 bone-in pork chops
• 1/3 cup fresh orange juice
• 2 tbsp. gochujang
• 2 tsp garlic salt
• Sesame seeds and cilantro

Directions

1. In a bowl, toss pork with orange juice, gochujang and garlic salt. Transfer to a foil-lined baking sheet. Broil, turning once and basting occasionally, until cooked through, about 12 minutes. Garnish with sesame seeds and cilantro.

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