Categories: Dressings/Sauce

Ingredients

• 2 tbsp. fruity red wine vinegar
• 2 tbsp. Spanish sherry vinegar
• 1 tbsp. honey or apple cider vinegar
• 1 tbsp. minced shallot
• 1 tbsp. fresh thyme leaves
• Kosher salt
• Black pepper
• 1/2 cup olive oil

Directions

1. Whisk together red wine vinegar, sherry vinegar, apple cider vinegar, shallot, and thyme in a medium bowl. Season with salt and pepper; let stand 15 minutes. Whisk in oil, and season with salt and pepper to taste.

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