Seaside Shrimp
(from abbra’s recipe box)
Source: Southern Living (from RecipeThing user saymyname)
Serves 8 peopleIngredients
- 2 lbs peeled large raw shrimp
- 1 cup bottled caesar salad dressing
- 1/4 cup chopped fresh parsley
- 1/4 cup fresh lime juice
- 2 garlic cloves , pressed
- 1 teaspoon fresh ground black pepper
Directions
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Preheat oven to 375°.
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Place all ingredients in a 13 × 9 inch baking dish, tossing to coat.
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Bake 18 minutes or just until shrimp turn pink, stirring after 9 minutes.
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Serve with crusty French bread.