Categories: grits

Ingredients

• 6 C chicken broth
• 1 t salt
• 1/4 t pepper
• 1/2 t garlic powder
• 2 C regular grits
• 16 oz cheddar cheese cubed
• 1/2 C milk
• 4 eggs beaten
• 1 stick unsalted butter

Directions

1. boil broth

2. add grits and seasonings

3. cook until thick-8 to 10 minutes

4. add cheese and milk

5. stir in eggs and butter

6. sprinkle with grated cheddar cheese

7. bake 35-40 minutes at 350F

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