Drunken Sausage Bites

(from castro15’s recipe box)

Categories: Appetizers

Ingredients

  • 3 sweet Italian sausage links, cut into 1/2-inch pieces
  • 1/2 cup merlot
  • 1 tbsp. red currant jelly
  • 1/2 tsp Worcestershire

Directions

  1. Spray crock with nonstick spray.

  2. Place the Italian sausage in the crock.

  3. In a bowl, combine the merlot, red currant jelly and Worcestershire. Pour this over the sausages and stir them to coat all evenly.

  4. Cover and cook on LOW for 2 hours.

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