Categories: Erma, Main dish, nondairy

Ingredients

• 3 lbs. roast with bone in
• 3 onions, cut into wedges
• 3 garlic cloves, diced
• 12 peppercorns, whole
• 12 cloves, whole
• 1 bay leaf
• 5 cinnamon sticks, broken into pieces
• 1 cup red wine
• 1 cup water

Directions

1. Rub clay dish with bacon strip.

2. Add all ingredients to the dish and bake covered at 300 degrees for 5 hours.

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