Baked Egg rolls
(from kintyre’s recipe box)
Source: Pleasant View 11th Ward Cookbook
Serves 8 peopleCategories: Erma, appetizer, nondairy
Ingredients
- 1 lb. ground turkey or chicken
- garlic powder
- 1 package cole slaw mix (shredded cabbage, etc)
- 1 can water chestnuts
- 1 bunch green onions, chopped
- 1 can mushrooms
- 1 package egg roll wrappers
- 1/4 cup soy sauce
- 2 T corn starch
Directions
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Cook turkey in a skillet.
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Season with garlic powder.
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When completely cooked, add soy sauce, cornstarch, cabbage and carrot mix, water chestnuts, onions adnd mushrooms.
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Stir fry until cabbage becomes somewhat soft.
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Remove from heat.
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Spoon into egg roll wrappers.
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Fold according to directions ont he package.
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Bake at 450 for 15 minutes or until lightly browned.
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Serve with sweet and sour sauce.