Categories: Party time
Ingredients
- Classic Meatballs (see recipe)
- Garlic Bread (see recipe)
- Fried Polenta (see recipe)
- Fried Eggplant (see recipe)
- Sauteed Broccoli Rabe (see recipe)
- Pesto
- Roasted red peppers
- Ricotta
- Pickled Italian peppers
- Dinner rolls
- Grated Parmesan
- Sliced mozzarella
Directions
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Your guests can eat these meatballs any which way. Put out rolls, cheese and pesto for sliders, for let them build a meatball bowl with polenta and all sorts of toppings. Round out the spread with foolproof Italian sides like garlic bread and fried eggplant. Keep the meatballs warm in a slow cooker.