Categories: Cake

Ingredients

• 1 1/2 cup all-purpose flour
• 1 cup white (granulated) sugar
• 1 tsp salt
• 1 tsp baking soda
• 3 heaping tablespoons cocoa powder
• 6 Tbsp vegetable oil
• 1 tsp vanilla extract
• 1 Tbsp raspberry vinegar or white vinegar
• 1 cup cold water

Directions

1. Preheat oven to 350 degrees.

2. In a medium mixing bowl, mix all the dry ingredients together by hand. Add all the wet ingredients until well combined. Pour into a 8×8 pan which has been prepared with non stick spray.

3. Bake for 30 minutes or until done.

4. Serve warm or allow to cool and serve with a dusting of powdered sugar or whipped cream or vanilla ice cream.

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