Categories: Breakfast

Ingredients

• 1/2 cup old-fashioned oats
• 1/2 cup almond milk
• 1/4 cup ricotta
• 2 tbsp. pumpkin puree
• 1 tbsp. maple syrup
• 1/4 tsp vanilla
• Nutmeg
• Graham crack crumbles

Directions

1. Combine oats, a pinch of salt, almond milk, ricotta and pumpkin puree; stir in maple syrup and vanilla. Sprinkle with nutmeg. Refrigerate. Top with graham cracker crumbs.

Email to a friend | Print this recipe | Back